Quattro Stagioni (Four Seasons) is an alpine strawberry that fruits twice each year, in early summer and again in autumn. Small, jewel-like berries with a refined sweetness. A properly elegant variety.
Compact plants that suit containers, window boxes, hanging baskets and garden borders. The flavour is delicate and intensely aromatic. Scatter the berries over yoghurt, cream or a simple pavlova.
ðą Sowing information
Sow from April to September in trays or directly outdoors. Cover seeds lightly and maintain gentle, consistent moisture until germination.
âïļ Light exposure
Prefers full sun, though it performs gracefully in partial shade.
ð§ Water needs
Keep soil evenly moist, particularly during flowering and fruiting. Avoid waterlogging to preserve root health.
ðĄïļ Germination temperature & time
Germinates in 14â30 days under mild, steady temperatures.
ð Plant spacing & final size
Transplant seedlings 20â30 cm apart. Forms a compact, lowâgrowing alpine mound.
Bullet Technical Data
ðą Sowing depth: surface or lightly covered
ð Sow: AprilâSeptember âïļ Light: full sun / partial shade ðĄïļ Germination: 14â30 days ð Height: 15â25 cm ðŠī Spacing: 20â30 cm âģ Harvest: JuneâSeptember ðĒ Seeds: approx. 400





