Quattro Stagioni (Four Seasons) is an alpine strawberry that fruits twice each year, in early summer and again in autumn. Small, jewel-like berries with a refined sweetness. A properly elegant variety.
Compact plants that suit containers, window boxes, hanging baskets and garden borders. The flavour is delicate and intensely aromatic. Scatter the berries over yoghurt, cream or a simple pavlova.
🌱 Sowing information
Sow from April to September in trays or directly outdoors. Cover seeds lightly and maintain gentle, consistent moisture until germination.
☀️ Light exposure
Prefers full sun, though it performs gracefully in partial shade.
💧 Water needs
Keep soil evenly moist, particularly during flowering and fruiting. Avoid waterlogging to preserve root health.
🌡️ Germination temperature & time
Germinates in 14–30 days under mild, steady temperatures.
📏 Plant spacing & final size
Transplant seedlings 20–30 cm apart. Forms a compact, low‑growing alpine mound.
Bullet Technical Data
🌱 Sowing depth: surface or lightly covered
📅 Sow: April–September ☀️ Light: full sun / partial shade 🌡️ Germination: 14–30 days 📏 Height: 15–25 cm 🪴 Spacing: 20–30 cm ⏳ Harvest: June–September 🔢 Seeds: approx. 400
