Dark Skin Perfection is a mid-early heritage pea with compact plants 70 to 80cm tall. Dark green pods that look and taste excellent. Particularly recommended for freezing because the flavour and texture hold up well.
High in protein and fibre. A proper kitchen-garden variety that produces generous crops without taking up much space. Sow from March for summer harvests.
With approximately 200 seeds per packet (70 g), Dark Skin Perfection offers reliable yields for fresh eating, freezing, or adding to soups and risottos.
ðą Sowing information
- Sow from February to May for summer crops, and again from September to November for autumn sowings.
- Plant seeds 3â5 cm deep in drills spaced 45 cm apart.
- Provide light support if needed as plants reach 70â80 cm tall.
âïļ Light exposure
Prefers full sun for strong growth and sweet pods. Partial shade is tolerated but may reduce yields.
ð§ Water needs
Keep soil evenly moist, especially during flowering and pod formation. Avoid waterlogging.
ðĄïļ Germination temperature & time
Seeds germinate at 7â18 °C, usually within 7â14 days.
ð Plant spacing & final size
Space plants 5â8 cm apart in rows 45 cm apart. Mature plants reach 70â80 cm tall.
