Vintage Costa Verde Swiss Chard, often called Perpetual Spinach, is a resilient and productive leafy green grown for its smooth, tender leaves. Although technically a beet, it is harvested for its spinach-like foliage and mild, versatile flavour.
Unlike true spinach, this variety is slow to bolt and continues producing fresh leaves over a long period. Easy to grow and low maintenance, it is ideal for gardeners looking for a steady supply of nutritious greens throughout the season.
🌱 Growing at a glance
🌱 Sowing: March–mid September
☀️ Light: Full sun to partial shade
💧 Water: Regular watering for tender leaves
🌡️ Germination: 7–14 days
📏 Height: 30–50 cm
🪴 Spacing: 25–35 cm
⏳ Harvest: From 8–10 weeks, then continuously
🌿 Growing tips
Harvest outer leaves regularly to encourage new growth. Late summer sowings often provide autumn and winter harvests, and plants may regrow in spring after mild winters.
🍽️ Garden to Table
Perfect for simple, wholesome recipes inspired by everyday Italian cooking.






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