Marrow Vintage Dwarf of Italy Seeds Compact Italian Bush Marrow

3.50 

ðŸŒą Italian heritage variety from Franchi Sementi, est. 1783
ðŸ‡ŪðŸ‡đ Sow: April | Open-pollinated, OGM free
ðŸ―ïļ Authentic Italian flavour for kitchen and table
ðŸŠī Grows well in Irish gardens, raised beds and containers
📖 Download our growing and recipe guide →

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Vintage Dwarf of Italy is a traditional Italian bush marrow that stays compact instead of sprawling across the garden. Smooth dark green fruits with firm, mild flesh. The bush habit means it fits in a raised bed or large container.

Harvest young for courgette-sized fruits, or leave to grow into full marrows for stuffing. Part of the Vintage 1928 range with the original Franchi catalogue artwork on the packet.

ðŸŒą Growing at a glance
ðŸŒą Sowing: February–July (start under cover early)
☀ïļ Light: Full sun, warm and sheltered
💧 Water: Regular, deep watering
ðŸŒĄïļ Germination: 7–14 days at 18–21°C
📏 Growth: Compact bush, 60–90 cm spread
ðŸŠī Spacing: 80–100 cm
âģ Harvest: From 10–12 weeks

ðŸŒŋ Growing tips
Harvest fruits young (20–25 cm) to encourage continuous production. Feed regularly once flowering begins and avoid wetting foliage to reduce the risk of mildew.

Weight 8 g
Vintage

Variety: Vintage Marrow Dwarf of Italy
Type: Heirloom, Medium-Early
Growth Habit: Compact Bush
Fruit Shape: Long, Cylindrical
Skin Color: Dark Green, Shiny
Flesh Texture: Firm, Consistent
Flavor Profile: Mild, Slightly Sweet
Sowing Time: February to July
Harvest Time: May to October
Use: Stir-fries, Baking, Stuffing, Soups
Companion Plants: Cauliflower, Cabbage, Beans, Fennel, Lettuce, Peppers, Spinach, Courgette
Crop Rotation Friendly With: Chard, Carrots, Chicory, Beans, Fennel, Endive, Lettuce, Peas, Leeks, Parsley, Spinach, Lamb’s Lettuce
Seed Type: Non-GMO, Open-Pollinated

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