Celery ‘Gigante Dorato’ Seeds | Golden Alpine Heritage Celery

3.50 

ðŸŒą Italian heritage variety from Franchi Sementi, est. 1783
ðŸ‡ŪðŸ‡đ Sow: April | Open-pollinated, OGM free
ðŸ―ïļ Authentic Italian flavour for kitchen and table
ðŸŠī Grows well in Irish gardens, raised beds and containers
📖 Download our growing and recipe guide →

🚚 Free delivery on orders over ₮40 | 📎 Dispatched within 24h

In stock

Celery ‘Gigante Dorato’ (Apium graveolens L.) is a unique golden-stemmed heritage variety from the Alps, prized for its superb flavour. Unlike self-blanching types, its golden ‘legs’ are achieved by traditional blanching (wrapping stems), resulting in tender, sweet, and less fibrous stalks. Perfect raw with dips like ‘Bagna Cauda’, as a base for sauces, or cooked. This packet contains approximately 5000 seeds.

ðŸŒą Sow Feb-end Jun indoors or under cover. Needs a long season.
☀ïļ Prefers full sun to light shade. Rich, moist soil is essential.
💧 Water generously and consistently. Celery is a thirsty crop.
📏 Tall, sturdy plant. Requires earthing up or wrapping for blanching.

Bullet Technical Data
ðŸŒą Depth: Surface sow, press lightly (needs light)
📅 Sow: February to end of June
☀ïļ Light: Full sun to partial shade
ðŸŒĄïļ Germ: 14-21 days (can be slow)
📏 Height: 60-75 cm
ðŸŠī Space: 25-30 cm apart
âģ Harvest: Late summer to autumn (from spring sowing)
🊙 Seeds: Approx. 5000 seeds

Weight 5 g